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Soy & Linseed Gluten Free

What’s not to love about our dairy and gluten free Bürgen Soy & Linseed? It’s a Bürgen lover’s favourite, which is no surprise as this soft, delicious bread wrapped around your fillings of choice makes for the perfect sandwich experience.

Nutritional Information

Servings Per Package: 7 (12 slices + 2 crusts)

Serving Size: 90 g (2 slices)

AVERAGE SERVING SIZE % DAILY INTAKE* PER SERVING AVERAGE QUANTITY PER 100 G
Energy 945 kJ 11% 1050 kJ
Protein 6.5 g 13% 7.2 g
– gluten NOT DETECTED NOT DETECTED
Fat, total 5.6 g 8% 6.2 g
– saturated 0.5 g 2% 0.6 g
Carbohydrates 32.7 g 11% 36.3 g
– sugars 2.3 g 3% 2.5 g
– lactose NOT DETECTED NOT DETECTED
– galactose NOT DETECTED NOT DETECTED
Dietary Fibre 9.1 g 30% 10.1 g
Sodium 284 mg 12% 315 mg
% Daily intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

You have our guarantee that all Bürgen® Gluten Free products are made separately from other products containing gluten.

Ingredients: Water, Modified Tapioca Starch (1442), Rice Flour, Soluble Corn Fibre, Kibbled Soy (5%), Linseeds (5%), Canola Oil, Sugar, Egg White Powder, Defatted Soy Flour, Baker’s Yeast, Potato Fibre, Vinegar, Iodised Salt, Thickeners (464, 466), Psyllium, Vegetable Gum
(412), Maize Starch.

Contains: Soy, Egg.

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